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Potatoes

In the Antholzertal, a South Tyrolean valley which is known for its beautiful landscape, we cultivate our best quality potatoes. There are two kinds available: the white potatoes which are floury and may be used to fix gnocchi and shmashed potates; the potatoes with the red paring, are perfect for french fries, salads, baked potatoes and much more…. Experience the full taste of quality products!